• The Food Shutterbug

Blueberry-Lemon no bake Cheesecake in a Jar!

Updated: Nov 15, 2018

I've discovered I really like blueberries. To the point that I'd experimented with quite a few recipes with them, and found this one I liked, from Taste and See. This recipe doesn't have any added sugar - bonus! ;)


- Don't over-boil the blueberries; gives a fresh jam-like spread with enough blueberries to taste into.

- Balance out the cream cheese and Greek yoghurt combination to get the right taste for the middle layer.



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